The Terrace | Pricing and Policies


Minimum pricing is derived from, but not limited to: facility rental, food price, beverage price, event staff, service charge, and any additional amenities or activity costs.

Bookings for The Terrace are for the entire space. No other events will be held during reserved hours.

Day Pricing
Monday – Thursday Evening $5,000
Friday Evening $6,000
Saturday $8,000
Sunday $5,000

*Inquire about holiday and special city date minimums, such as New Year’s Eve, Red White & Boom, HighBall Halloween, marathons, and Pride Week.


Facility Rental* Pricing
Monday – Thursday Evening $1,250
Friday Evening $1,750
Saturday $2,500
Sunday $1,250

*Entails a 5-hour rental. Each additional hour will be charged at $450/hour.


Per person estimates*

Service Pricing
Breakfast $12 – 24
Brunch $21 – 32
Lunch $21 – 36
Buffet Dinner $24 – 60
Plated Entrée $24 – 60
Plated Salad $  7 – 12
Hors D’Oeuvres $  8 – 18
Stations Menu $30 – 50

*All menus are priced according to options chosen. Above pricing is a general guideline, and not indicative of menu pricing or options available.


We are Great People Delivering Genuine Hospitality! Our goal is to handle all the 1,001 details that make each event memorable. From planning to breakdown, our trained servers, bar chefs, coordinators, and award-winning chefs are all committed to your vision. Staffing is assessed based upon event logistics and details.


– There are no bar minimums; spirits may be purchased by the bottle, with beer and wine available by the case.*
– Our cocktails are hand crafted and made-to-order by our bar chefs.

*Please see bar and wine menu for pricing.


– Florals | Themed Design
– Room | Venue Branding
– Ice Sculptures | Features | Carvings
– Full Audio | Visual Coordination
– Talent Coordination
– Photo Booth | Interactive Photo Mirrors
– Entertainment: Live Music | DJ | Arts | Dueling Pianos
– Take Aways for Guests
– Transportation: Shuttles | Black Cars | Limousines
– Hotel Amenities

More options are available. Consult your sales professional for a tailored event experience.


A 25% service charge is assessed on food and beverage costs. This charge covers use and recovery of house china, flatware, glassware, table linens, guest tables and chairs, banquet/buffet tables, and behind the scenes personnel.

– Cameron Mitchell Premier Events is the exclusive caterer of The Terrace, all food and beverage for The Terrace must be provided by Cameron Mitchell Premier Events.
– China, glassware, flatware, guest tables and chairs included up to 100 guests.
– House linens are black and floor length.
– Specialty china, glassware, flatware, and linens are available for additional costs.

Connect With Your Sales Professional

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